Nouvelle-Aquitaine · Town

Sarlat-la-Canéda

Golden stone, a Saturday market, and the Dordogne's best base

Patrick Nouhailler's… / Wikimedia Commons (CC BY-SA 3.0)

Sarlat survived because it was poor. It grew rich in the Middle Ages, was ruined by the Hundred Years' War and the Wars of Religion, and then simply stopped — no industry, no railway boom, no money to knock anything down. The result is one of the densest concentrations of medieval and Renaissance buildings in France, all in the same honey-coloured limestone, and it was the pilot site for the 1962 Malraux law that invented the French system of protected historic sectors.

It is the base for the Dordogne, which means the painted caves of the Vézère, the clifftop castles above the river, and the Saturday market that fills every street in the old town. This is duck, walnut and truffle country, and the food is the reason a lot of people come at all. Sixty-five listed monuments in a town of 9,000 people.

Dordogne (24), Nouvelle-Aquitaine

© OpenFreeMap · OSM · terrain Mapterhorn · boundaries © EuroGeographics (Eurostat GISCO)

Things to do

Where to base yourself

The Sarlat-la-Canéda neighbourhoods worth knowing before you book.

3 days in Sarlat-la-Canéda

  1. Day 1 The town

    Old town on foot — the Maison de La Boétie, the lantern of the dead, the covered market in the deconsecrated church, and the glass lift in its bell tower for the roofscape. Dinner on Place de la Liberté.

  2. Day 2 The river

    Marqueyssac gardens at opening, then down to La Roque-Gageac and a canoe or a gabare. Afternoon at Beynac or Castelnaud. Sunset from Domme.

  3. Day 3 Prehistory

    Lascaux IV in the morning with a booked slot, then Les Eyzies and the National Prehistory Museum. If you got a Font-de-Gaume ticket, that instead — it is the last polychrome cave still open to the public.

Day trips

Worth the train or the drive from Sarlat-la-Canéda.

Practical

Best time to go
May–June and September for the weather without the traffic. July and August are extremely busy — the Dordogne is one of the most popular French holiday regions and the roads show it. The truffle market runs December to February and the Saturday market runs year-round.
Getting there
No TGV: Paris–Sarlat is around 6 hours by rail via Bordeaux or Souillac. Most people fly to Bergerac (1h15) or Bordeaux (2h15) and drive. A car is close to essential — the valley's sights are strung along thirty kilometres of river.
Getting around
The old town is pedestrian and small. Everything else needs a car; there is a scenic branch railway along the river to Les Eyzies but it is infrequent. Canoe hire at La Roque-Gageac and Vitrac lets you do a stretch of the Dordogne downstream with a shuttle back.
Eat & drink
Confit and magret de canard, foie gras, walnut oil and walnut cake, cèpes in autumn, black truffle in winter, and Bergerac and Cahors wines. The Saturday market is one of the best in France; there is a smaller one on Wednesday. Cabécou, the local goat's cheese, is grilled onto salad everywhere.
Know before you go
Parking in Sarlat in July is genuinely hard — use the outer car parks and walk. The Lascaux original is closed permanently; Lascaux IV is the full facsimile and is the one to book. Several of the best caves (Font-de-Gaume) cap daily numbers severely and sell out weeks ahead online.

In the area

The tourism areas this town sits inside.

More of Nouvelle-Aquitaine