The oldest English town — St George's is a genuine step back in time — the oldest continuously inhabited town the English founded in the New World, with its original crooked lanes and colourful colonial houses beautifully preserved. Its heart is King's Square by the harbour, complete with a stocks, a pillory and a ducking stool (with occasional costumed re-enactments), and down the lanes stands St Peter's Church, founded in 1612 and the oldest Anglican church in continuous use outside the British Isles, with its old graveyard. Wander the lanes, the square and the church, and the deep colonial history of the town — and of English America — is all around.
Forts and the pink-sand coast — Beyond the town, Bermuda's strategic Atlantic position left a ring of forts from many eras, and the grandest, Fort St Catherine, guards the eastern tip with its ramparts, tunnels and museum — a fine place to explore, with sweeping coastal views. Nearby, Tobacco Bay is a lovely cove of Bermuda's famous pale-pink sand (coloured by tiny red organisms) and clear turquoise water, ideal for a swim and a snorkel among the rocks. Between the forts and the coves, the eastern tip combines history and beach beautifully.
Bermuda's British-Atlantic culture — St George's, and Bermuda, have a distinctive, slightly quirky culture — a British Atlantic island of pastel houses with white stepped roofs (that catch rainwater), Bermuda shorts worn with knee socks and a blazer, cricket and sailing, and a genteel, orderly charm. The town's history is bound up with the wreck of the Sea Venture in 1609, which stranded English colonists here on their way to Virginia and helped inspire Shakespeare's Tempest — a nice literary footnote. Soak up the island's particular character, from the architecture to the manners.
Bermudian flavours and the beaches — Bermuda's food is Atlantic-British-Caribbean — the island's signature is fish chowder, laced with sherry pepper sauce and black rum at the table; there's the Bermuda fish sandwich (fried fish on raisin bread), cassava pie, hoppin' john, and fresh seafood, with the national rum swizzle and the Dark 'n' Stormy (dark rum and ginger beer) to drink. And beyond St George's, the island's south-shore beaches — Horseshoe Bay above all — are among the world's most beautiful, all pink sand and turquoise water. Eat a fish chowder, drink a Dark 'n' Stormy, and hit a pink-sand beach.